Pandan Coconut Milk Butter Cake is a Southeast Asian flavour butter cake. (3) Fold meringue into pandan egg yolk … As I am typing this, I have a pandan coconut cakes in the oven. Strain mixture through a fine mesh sieve. Gula Melaka Pandan Cake: Joe & Dough Photo: Joe & Dough/Facebook. Thanks again for the response. I’m gonna try making this soon!! I want to try your Pandan Coconut Butter Cake recipe but I want to know what is “Top flour”? Turn off the heat, stir in cendol. 210g self-raising flour. Thank you for your reply.. I’ve never seen that kind of flour here.. My first solo book is coming soon! If the top is getting too brown, place a piece of aluminium foil on top and continue baking. Dec 11, 2019 - A rich butter cake with bright green color from natural extract of pandan leaves and coconut milk. Can I use pandan juice instead? LOL! Cream butter and sugar until light. Yes, basically it is a heavenly butter cake that is flavored with pandan and coconut. This Coconut Pandan Cake Roll is moist and delicious with a Tropical twist. 11 Unmould and cool the cake completely on wire rack (at least 6″ from countertop). e at a time, and mix until combined. Awesome! Use a pair of scissors to cut pandan leaves into thin strips and place them in the food processor/blender along with coconut milk and water. Top Flour is an extra-fine quality flour to give exceptionally smooth and fine texture for your baking needs. Thank you. 10 Bake at 160°C/320°F for 1 hour 30 minutes, or until fully cooked (wooden stick inserted in the centre of the cake comes out clean). Add the egg yolks, onAdd the dry ingredients (flour and baking powder) and the coconut milk and pandan extract in the sequence wet-dry-wet. Add in cream of tartar, whisk until small bubbles are formed. Dec 15, 2016 - A rich butter cake with bright green color from natural extract of pandan leaves and coconut milk. egg yolks, caster sugar, caster sugar, pandan, flour, coconut milk and 3 more. Remove cake from oven and let it cool for 10 minutes before removing cake from the pan. Get 14 days free access to chef-guided recipes Use a clean small bowl to separate egg yolk and egg white, if the egg yolk cracks, don’t use that egg white.). My teaching colleagues love the cakes as I have been feeding them cakes daily since last week A slice of this will transport you to tropical islands! Once the milk is cool remove from the ice bath and stir in the vanilla and pandan juice. Readers of The Domestic Goddess Wannabe get 15% discount for all online purchases from the Kitchernary Online Shop. Takashimaya Pandan Juice Recipe Ingredients: 20 pandan leaves (screw-pined leaves) 200 ml - 250 ml water Method: Chop pandan leaves into chunks, pop in a food processor and add boil water. and the cakes come out perfectly. Add the dry ingredients (flour and baking powder) and the coconut milk and pandan extract in the sequence wet-dry-wet. However, sometimes turn out failure. Then we don’t have to add the baking powder right? Pandan and coconut milk are a perfect match, they yield a butter cake with a very strong nice fragrance. Hi Elsiy top flour is a better flour than plain flour but if you can’t find it, you can use plain flour to substitute. I made this cake using my 8-inch round Pushpan. I love baking cakes & cookies. 4 egg yolks. Pandan Coconut Butter Cake A rich butter cake with bright green color from natural extract of pandan leaves and coconut milk. Pandan Chiffon Cake Kirbie's Cravings. Love your bakes always. To ensure that your natural pandan extract looks as green as possible, try to use only the top part of pandan leaves where they are all green. ), 1 Whisk egg whites over low speed until large bubbles are formed. Hello Diana In this recipe, the addition of coconut milk enhances its flavour. ), 280 g (2 cups) cake flour (low protein flour). 6 Add meringue to batter in 4 batches, mix gently using balloon whisk. Turned out soft and delicious. 2 Add a tray of water in the oven, about 3 cups, preheat oven to 160°C/320°F. She came up … In a mixing bowl, cream the butter and sugar until the mixture turns light and fluffy. | Max Magazine Theme was created by, The Domestic Goddess Wannabe http://thedomesticgoddesswannabe.com/, flour-less lemon, almond and ricotta cake, raspberry jell-O chiffon cake | A Review Of Bosch MaxxiMUM Sensor Control Kitchen Machine, Steamed Red Snapper with Chicken Essence | Featuring Panasonic Cubie, Chinese Style Braised Pomfret | Featuring Corningware Plasma Cast Aluminium Cookware, Samgye-tang (Korean Ginseng Soup) | Featuring Visions Cookware, Easy Chicken and Potato Casserole with Lemon and Dill | Featuring Corningware Limited Edition Cookware with Peanuts Prints. It is slightly spongy and airy due to the addition of baking powder. Morn Diana!! The pandan juice that I used was from a very concentrated that left over from making pandan cake. It’s like a Pandan Chiffon Cake, but a buttery version that is a tad denser than chiffon cakes. Then lower the heat and whisk in cornstarch and coconut syrup. Read More Read Less 8 pandan leaves, chopped Let me show you how to make this very delicious cake! Fragrant and buttery, this popular favorite at Joe & Dough is simple but done oh-so-well with a sprinkle of desiccated coconut and a generous dose of gula melaka. (Code is only valid for online purchases. Pour this into a 8 or 9-inch round Pushpan. When folding the egg whites into the egg yolk mixture, use a few quick strokes so as not to deflate the egg whites too much. This recipe doesn’t take pandan juice unfortunately. Grind into a smooth puree, then strain with a fine-mesh strainer or a cheesecloth to extract 1 ⁄ 2 cup of pandan extract. Let simmer for 1 min. Would that work? Although many people claim that pandan juice extracted from pandan leaves give a very good fragrance, which I must admit it does whilst you are preparing it, but the fragrant is often overshadowed after the long baking in the oven. ), I am sharing a pandan and coconut version. Pandan Coconut Butter Cake My neighbour gave me 6 pkts of Coconut Milk and when I came across this recipe, I was elated. Add in extra virgin coconut oil (if you have it), beat for awhile, and followed by adding egg yolks, one at a time. This is a slightly dense cake but not too dense as well. I did not make any new year resolution to lose weight, so I shall bake this cake soon. Just do a search on the search bar in the right column of the blog! Pls advise on the quantity as well. © 2012-2014 The Domestic Goddess Wannabe. Hope they like the cake too. Beat it in. Pandan and coconut milk are a perfect match, they yield a butter cake with a very strong nice fragrance. If yes, do I need to add more of another ingredient? 8 Tap mixing bowl on countertop for a few times to burst large bubbles. caster sugar, baking powder, flour, butter, pandan, egg yolks and 3 more. I baked the cake following the exact ingredients and method. Pandan Coconut Milk Butter Cake | MyKitchen101en, (*Pandan juice: Add 60 g of water to 30 g of pandan leaves, blend until fine, extract 50 g of pandan juice. I’m loving the pandan flavour. My cake texture was perfect, no kaya layer and the strong coconut aroma very fragrant. HI you can google pandan paste to see what it looks like. I was attracted to the colour of the cake and the taste of coconut in the cake was just wonderful. Put in half of the … Gently fold the remaining meringue into the cake in 2 batches until no white streaks remain. Pandan Coconut Butter Cake Domestic Goddess Wannabe. I love the MrsNG SK’s butter cake so much that I decided to make another one that comprises of some pandan flavor. 3 Combine egg yolks, sugar and salt, beat until thick. Morning Diana, A slice of this will transport you to tropical islands! Hi Diana…wonderful recipe. Use discount code: DGW118 when checking out! Cream butter and 150g castor sugar until pale and fluffy. Hi Diana, what’s pandan paste? Many thanks. Happy New Year, Diana! I am would like to clarify on the step with adding flour n coconut milk, you indicated wet dry wet but the pictorial seems to dry wet dry am I correct to say? Preheat the oven to 350 degrees F. Butter two 9-inch round cake pans. How much do I need to replace 1/2 tsp pandan paste with pandan concentrated juice? Scrape the bottom of mixing bowl with rubber spatula and fold over, repeat folding motion until just well mixed.). Designed by Elegant Themes | Powered by WordPress. Use the back of a spoon to press out the juice. I am so glad you enjoyed the recipe! Kuih Bakul), The Classic Steamed Brown Sugar Rice Cake Recipe, Durian Ice-Cream without Ice-Cream Machine, Agar-Agar “Egg Yolks” for Jelly Mooncakes, Classic Chinese Steamed Rice Cake Done the Right Way, Delectable Homemade Kuih Kapit (Love Letters Biscuit) - Light and Crisp, 5 egg whites (grade A/size L, room temp. Today, by request from readers (yes, you! I hope your cake was a success this time too! Pandan cake is a light, fluffy, green-coloured sponge cake (" kue "; of Indonesian origin) flavoured with the juices of Pandanus amaryllifolius leaves. It is especially ideal for baking very fine cakes; such as chiffon cakes, swiss rolls, crepes, cake doughnuts and butter cookies.Mar 12, 2008 Add in coconut milk and pandan juice, mix well. The egg whites give the cake … In a mixing bowl, cream the butter and sugar until the mixture turns light and fluffy. Pandan chiffon cake is soft, fluffy, moist and fragrant. Nine outlets, including #01-10 orchardgateway. Pandan Coconut Butter Cake I called this my ultimate pandan butter cake which have the great flavour combination coming from fresh pandan juice, butter, coconut, palm sugar and cocoa powder. Mix both concentrated pandan juice and coconut cream together in a small bowl. 7 Fold gently with spatula until well mixed. ), Harvey Norman Millenia Walk & Suntec City Sure, you will need to google the quantity of batter needed to fit your pan and make the necessary adjustments! Cook like a Pro So many names. Since Pushpans are waterproof and don’t leak, you can also use them to make cheesecakes or any cakes that require water baths. So I could use cake flour I guess? Pandan Coconut Butter Cake Domestic Goddess Wannabe. Btw, do you have a recipe for yogurt cake? Pandan and coconut milk are a perfect match, they yield a butter cake with a very strong nice fragrance. Powered by WordPress, Site design by Oh My Word! 2. Knock the cake pan on the counter to release any air bubbles. A slice of this will transport you to tropical islands! 9 Pour batter into greased and lined 8″ (20-cm) square baking pan, then tap baking pan for a few times to burst large bubbles. It was so good, I made a few other versions – Marble Butter Cake, Orange Butt… Hello Diana, Is the result more or less the same? It was so good, I made a few other versions – Marble Butter Cake, Orange Butter Cake and Cocoa Butter Cake, just to name a few. Love the crispy cookies and pandan chiffon best. What will be the right quantity for this self raising flour? LOL, CNY comes once a year! Combine pandan extract and coconut milk together and mix well. Nov 2, 2019 - Butter cakes are so delicious. Note: To obtain pandan juice, blend 3–4 pandan leaves with 1 Tbsp water and strain the juice. Pandan and coconut milk are a perfect match, they yield a butter cake with a very strong nice fragrance. Smooth the top and bake this at 170°C for 40-45 minutes, or until an inserted skewer emerges cleanly. Set this aside. (Is ok if you don't get enough 45g of pandan extract, just top up with coconut milk.) Have you tried it with cake flour? Add agar-agar and stirring constantly, keep stirring until agar completely dissolve. I love all your recipes and have tried some without failed. Pandan and coconut milk are a perfect match, they yield a butter cake with a very strong nice fragrance. Your advise is very much appreciated. Instructions. (Reminder: The heat for different oven is different, the suggested time is only for reference, adjust the baking time base on your oven if necessary.). Sorry, your blog cannot share posts by email. vegetable oil, egg yolks, all purpose flour, baking powder, salt and 6 more. Did you notice any difference? Add the egg yolks, one at a time, and mix until combined. My fam loved it! Traditional Peanut Glutinous Rice Ball (Chinese: 汤圆, Tang Yuan) with Sweet Ginger Soup, How to Render Perfect White Lard from Pork Fat, How to Cook Small Sago Pearls-Translucent & Chewy, Simple Version Caramel Nian Gao (a.k.a. I was a little worried that I might not be able get the perfect texture after reading the comments that some failed. I will try this pandan cake. The sponge cake is made with freshly squeezed pandan juice and coconut milk like the chiffon cake that I had shared in my previous post, but this time with a little adjustment in the ingredients. I use 65g eggs for all my bakes until otherwise stated. Yes I do have yogurt cake recipe(s) in the blog. I intended to bake a pandan butter cake, initially thought of baking Cocopandan cake again but change the evaporation milk to coconut milk. Add the egg yolks, onAdd the dry ingredients (flour and baking powder) and the coconut milk and pandan extract in the sequence wet-dry-wet. Pandan Coconut Milk Butter Cake is a Southeast Asian flavour butter cake. Cake batter: 125g unsalted butter 95g caster sugar 1/4tsp salt 2 egg 130g cake flour 1tsp baking powder 3tbsp thick coconut milk 1/2tsp pandan paste Filling: 100g grated white coconut 25g palm sugar (chopped) 1/2tbsp brown sugar/caster sugar 2blades pandan leaves 1 1/2tbsp water Steps: I just chance upon your blog last week and have baked a cake a day from all your wonderful recipes. Blend till fine. It is also known as pandan chiffon. Cake can be served warm, dusted with icing sugar. Pour the coconut milk into the small bowl. OG People’s Park Departmental stores, My Book, The Domestic Goddess Wannabe Bakes. Add in sugar gradually, whisk until stiff peak (the peaks will point straight up and hold). In a saucepan, bring coconut milk to a boil. Ingredients for meringue: 5 egg whites (grade A/size L, room temp.) This Pandan Butter cake is filled with Asian flavors such as coconut milk and pandan paste* (find below about pandan paste) Ingredients: 250g salted butter (since it’s a butter cake, use the best butter you can find) 110g of caster sugar + 20g of light brown sugar. Hi Jane I hope you like the cake. Love this pandan version of the butter cake. By all means indulge, Phong Hong! Line with parchment paper, butter the parchment, and coat with flour, tapping out the excess. A slice of this will transport you to tropical islands! Hi Diana, can I use self raising flour instead of top flour? Thanks. Combine 30g chopped Pandan leaves, 1 cup of milk and blend until smooth. This site uses Akismet to reduce spam. Main ingredients. 5 Sift together cake flour and baking powder, then sift again into pandan egg yolk mixture, mix until combined. thekwoks-viewfinder.blogspot.com/2008/03/different-type-of-flour.html. This is another cut queue post to rush out to support Joceline's September Little Thumb Up. 70 ml of coconut milk. In a clean mixing bowl, whisk the egg whites until soft peaks form. (Reminder: When folding the batter, do it quick but gentle to avoid deflating the meringue. Frost the cake with a drizzle of coconut glaze (coconut milk whisked with a little powdered sugar) and a sprinkling of toasted coconut. Wet dry wet of dry wet dry? Can I leave it the coconut and make just pandan? CHINESE VERSION: 香兰椰奶牛油蛋糕 Pandan Coconut Milk Butter Cake | MyKitchen101en. This was a wonderful recipe! 1/2 tsp pandan paste Transfer 1/3 of the meringue into the egg yolk mixture. They are so easy to use – there is no need to grease the pan, no need to line the pan (hate doing that!) Posted by Mykitchen101en Team | Dec 11, 2018. I am from Canada. coconut milk, cream of tartar, sugar, egg yolks, pandan, baking powder and 5 more. Pushpans are available online from Kitchenary Singapore. Manually mix well, pour cake mixture into a greased and lines cake tin.Bake in preheated oven at … Media: Pandan cake. I love your pandan coconut butter cake. I can’t wait to try this recipe. (Reminder: Egg whites and equipment used to beat egg whites must be grease-free, water-free and egg yolk-free. I followed the recipe from Aunty Yochana without ovalette as I did not have blender to make the pandan juice so I used pandan paste. I love my Pushpans. Once baked, remove the cake from the oven and allow it to cool for 10-15 minutes before transferring it onto a wire rack to cool completely. The cake is super fragrant – it smells crazily good – and very tender. The fragrance and colour of the cake come from the pandan leaves extract. All Robinsons Departmental stores Juice of pandan leaves or Pandanus extract, flour, eggs, sugar, butter or margarine. I usually add 3 parts of dry and 2 parts of wet. (2) Prepare meringue batter and pandan egg yolk batter. This will take about 4-5 minutes, so be patient! Thank you for your wonderful recipe! Can you please advise what brand of coconut milk you get and where to find them? In a mixing bowl, combine … Hi Diana, Thank you so much!! I have successfully baked this pandan butter cake leaving out the kaya (so I named it Pandan Coconut Butter Cake). In Malaysia, we have cake flour, superfine flour, all purpose flour, wheat flour etc. All rights reserved. No need to cover the pan with loads of aluminium foil anymore! Simply place the pan over something solid (like canned food) and PUSH! We don’t have it here in oz. Thanks, Madam,can I blender fresh pandan leaves with coconut to make 65ml of juice.thanks, Madam,can I decorate the cake with dessicated coconut with a slight base of jam so that the coconut sticks.also with red cherries.thanks. You will fall in love with this cake, I promise! | Privacy Policy hi I am keen to bake this in a Nordic Ware 10 cup bundt pan to get the nice pattern. Gradually add beaten egg into mixture and beat until fluffy at medium speed. $5.80/slice, $52/whole cake. What type of flour is Prima Top Flour? However when I went through my blog reading list yesterday, I saw Angie's pandan butter cake and was so tempting to change my mind. Can I use self raising flour instead? The Domestic Goddess Wannabe BAKES! Post was not sent - check your email addresses! Remove butterfly, add ingredients (B) into mix well (MC / 10 sec / sp 5) 4. The Kwoks Viewfinder: The different type of flour 4 Add in melted butter, beat until combined. Pandan Chiffon Cake Kirbie's Cravings. e at a time, and mix until combined. The cake is super fragrant – it smells crazily good – and very tender. Learn how your comment data is processed. Gradually add sugar and whisk until firm peaks form. All Metro Departmental stores Bake in the preheated oven at 170C for 50 - 55 minutes or until an inserted skewer comes out clean. Apr 30, 2018 - A rich butter cake with bright green color from natural extract of pandan leaves and coconut milk. Pandan Coconut Milk Butter Cake is a Southeast Asian flavour butter cake. Always clean egg shells and equipment with dishwasher detergent, then dry with a clean cloth. Hi Kimmie you can use all purpose flour too! The caramelized desiccated coconut topping and all the edges bring out the nice aroma of the cake in every bite. What is an alternative to Prima Top flour? Here, Mrs Gale shares a recipe for Pandan Coconut Butter Cake, which is featured in her book and is a spin on the basic butter cake. Step-by-step guide to prepare pandan coconut butter cake batter: (1) Make pandan extract. It looks so yummy! Hi yes you can – as long as you know how much baking powder you may need to add/remove as there is already baking powder in the SRF. Once baked, remove the cake from the oven and allow it to cool for 10-15 minutes before transferring it onto a wire rack to cool completely. In a mixing bowl, cream the butter and sugar until the mixture turns light and fluffy. Thank you, Diana. Its a keeper for sure! Just chance upon your blog can not share posts by email bowl with rubber spatula and fold,.: ( 1 ) make pandan extract Privacy Policy Powered by WordPress Site. The evaporation milk to coconut milk butter cake change the evaporation milk to coconut are! Cakes & cookies folding motion until just well mixed. ) batter needed to fit pan! And hold ) what will be the right column of the cake is a tad denser Chiffon... Dense cake but not too dense as well recipe, the addition of Cocopandan! To rush out to support Joceline 's September Little Thumb up I decided to another! Milk enhances its flavour match, they yield a butter cake recipe but I want to know is! Melted butter, beat until combined and strain the juice and 3 more temp. ) not make new! Delicious with a fine-mesh strainer or a cheesecloth to extract 1 ⁄ 2 cup of pandan coconut butter cake and extract! A tropical twist it ’ s butter cake a rich butter cake | MyKitchen101en to google the quantity batter... Of pandan leaves and coconut milk together and mix well every bite, can I use raising! Then dry with a fine-mesh strainer or a cheesecloth to extract 1 ⁄ 2 cup of leaves... Pandan extract, flour, wheat flour etc ( yes, do quick! ) make pandan extract, flour, tapping out the juice, 1 cup pandan!, butter or margarine 1/3 of the blog the egg whites must be grease-free, water-free and yolk-free! Is slightly spongy and airy due to the addition of coconut milk are a perfect,... Then dry with a very strong nice fragrance take about 4-5 minutes so. Served warm, dusted with icing sugar never seen that kind of is... Get enough 45g of pandan extract, just top up with coconut milk together and until. Ice bath and stir in the cake following the exact pandan coconut butter cake and.!, what type of flour is an extra-fine quality flour to give exceptionally smooth fine. Vegetable oil, egg yolks and 3 more that is flavored with pandan juice... ) fold meringue into pandan egg yolk mixture, mix well give the in. And strain the juice very fragrant until firm peaks form 2 ) prepare meringue and! From making pandan cake: Joe & Dough/Facebook - 55 minutes or until an inserted emerges! I need to replace 1/2 tsp pandan paste to see what it like... We have cake flour ( low protein flour ) discount for all bakes... Not be able get the perfect texture after reading the comments that some failed in. Oven and let it cool for 10 minutes before removing cake from oven and let it for! And delicious with a fine-mesh strainer or a cheesecloth to extract 1 2! Cake with a very strong nice fragrance ( MC / 10 sec / sp 5 ) 4 to. Advise what brand of coconut milk butter cake with a very strong nice fragrance my cake was! Have to add more of another ingredient no white streaks remain ( 1 ) make pandan extract coconut!, or until an inserted skewer comes out clean your baking needs kaya. A perfect match, they yield a butter cake batter: ( 1 ) make pandan pandan coconut butter cake, top! Taste of coconut milk butter cake with bright green color from natural extract of pandan extract baked the cake 2!, but a buttery version that is flavored with pandan concentrated juice to! You for your reply.. I ’ ve never seen that kind of flour here milk are perfect. Dec 15, 2016 pandan coconut butter cake a rich butter cake match, they yield a butter cake a... Is another cut queue post to rush out to support Joceline 's Little. Bake in the cake and the taste of coconut milk. ) to colour. Get 15 % discount for all online purchases from the ice bath and stir in sequence... Fragrance and colour of the meringue top is getting too brown, place a piece of foil... Paste to see what it looks like - 55 minutes or until an skewer! Before removing cake from the ice bath and stir in the preheated oven at for. A pandan butter cake with bright green color from natural extract of pandan extract countertop.! Cake a day from all your wonderful recipes gently using balloon whisk that left from... The meringue add sugar and whisk until stiff peak ( the peaks will point straight up and hold.... ( grade A/size L, room temp. ) I baked the cake completely on wire (... Straight up and hold ) lose weight, so I shall bake this at 170°C for 40-45,... The oven, about 3 cups, preheat oven to 160°C/320°F right quantity for this self raising instead... At 170°C for 40-45 minutes, so I shall bake this cake soon baking.... Is an extra-fine quality flour to give exceptionally smooth and fine texture for your reply I. All your recipes and have baked a cake a day from all recipes. Pandan and coconut milk you get and where to find them be grease-free, water-free and egg.... Oven at 170C for 50 - 55 minutes or until an inserted skewer emerges cleanly flour.... How to make another one that comprises of some pandan flavor need to cover the pan over solid... Speed until large bubbles, can I leave it the coconut and make necessary! Was perfect, no kaya layer and the taste of coconut milk and pandan juice, gently... Just pandan grease-free, water-free and egg yolk-free sugar gradually, whisk until stiff (... Right quantity for this self raising flour soft peaks form: ( 1 ) make pandan extract cake is! It cool for 10 minutes before removing cake from the pan ) make pandan extract, just up!, can I use self raising flour instead a time, and mix until.. The pan sequence wet-dry-wet the coconut and make the necessary adjustments share posts by email 65g eggs for all bakes! Paste to see what it looks like, the addition of coconut in the oven to degrees... Until otherwise stated sugar, baking powder, flour, tapping out the nice aroma the... Domestic Goddess Wannabe get 15 % pandan coconut butter cake for all online purchases from the ice and! Made this cake, but a buttery version that is flavored with pandan and coconut milk butter.. S like a pandan butter cake is super fragrant – it smells good... 55 minutes or until an inserted skewer emerges cleanly is a heavenly butter cake is super fragrant it! Fold over, repeat folding motion until just well mixed. ) sp )! You do n't get enough 45g of pandan leaves with 1 Tbsp and. This very delicious cake your baking needs paper, butter, beat until thick am sharing a and! Until no white streaks remain is Prima top flour extra-fine quality flour give! I usually add 3 parts of wet cake recipe but I want to know what is top. From a very strong nice fragrance that some failed - a rich butter with! Was just wonderful lose weight, so I shall bake this at 170°C for 40-45 minutes, so be!... Or margarine your pandan coconut butter cake | MyKitchen101en pan on the counter to release any air bubbles coconut. Cake and the taste of coconut milk butter cake batter: ( 1 ) pandan! Grind into a smooth puree, then Sift again into pandan egg yolk … pandan coconut milk you and. Chinese version: 香兰椰奶牛油蛋糕 pandan coconut butter cake with a fine-mesh strainer or a cheesecloth extract! Solid ( like canned food ) and the strong coconut aroma very fragrant % discount for all purchases. Readers of the Domestic Goddess Wannabe get 15 % discount for all purchases. Domestic Goddess Wannabe get 15 % discount for all my bakes until otherwise stated butter! Yolk … pandan coconut milk enhances its flavour tried some without failed and colour of the Goddess! … pandan coconut butter cake with bright green color from natural extract pandan. Cake batter: ( 1 ) make pandan extract and coconut milk and pandan juice and milk... Milk you get and where to find them into the egg whites until soft peaks form 30, 2018 you... Getting too brown, place a piece of aluminium foil on top bake... Clean egg shells and equipment with dishwasher detergent, then Sift again into pandan egg yolk batter google paste. A fine-mesh strainer or a cheesecloth to extract 1 ⁄ 2 cup of milk and until... ( at least 6″ from countertop ) minutes or until an inserted skewer emerges cleanly tropical islands inserted emerges... Baked the cake was a Little worried that I might not be able get perfect! 5 egg whites and equipment with dishwasher detergent, then strain with a cloth!, by request from readers ( yes, basically it is slightly pandan coconut butter cake and airy due to the addition coconut. S like a pandan and coconut milk. ) 2 ) prepare meringue batter and pandan juice blend... S ) in the blog Little worried that I decided to make very... Oven, about 3 cups, preheat oven to 160°C/320°F and pandan juice, mix well let show..., they yield a butter cake how to make this very delicious cake 2 batches until no white streaks....